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June 11 - 13, 2024

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Michigan State University

Creating a Food Safety Culture, Executive Education 2024

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Creating a Food Safety Culture, Executive Education 2024
Creating a Food Safety Culture, Executive Education 2024

Time & Location

June 11 - 13, 2024

Michigan State University , Michigan State University Campus East Lansing, MI 48824 United States

About the event

Participate with top-level executives from global food companies, industry and regulatory peers, and current Online Masters of Science in Food Safety (MSFS) graduate students at the on-campus Creating A Food Safety Culture Executive Education.

The program includes two days of sessions facilitated by Frank Yiannas, Food Safety Expert and Adjunct Faculty in the Online MSFS Program at MSU. The program also includes a dynamic lecture by guest speaker William "Bill" Marler, Managing Partner, Marler Clark LLP PS.

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