Tue, Jun 13
|Michigan State University
Creating a Food Safety Culture, Executive Education
Learn More at https://foodsafety.msu.edu/continuing-education/executive-education Register Now https://www.eventbrite.com/e/creating-a-food-safety-culture-executive-education-registration-444062642317
Time & Location
Jun 13, 2023, 4:00 PM EDT – Jun 15, 2023, 10:00 PM EDT
Michigan State University , Michigan State University Campus East Lansing, MI 48824 United States
About the event
Participate with top-level executives from global food companies, industry and regulatory peers, and current Online Masters of Science in Food Safety (MSFS) graduate students at the on-campus Creating A Food Safety Culture Executive Education.
The program includes two days of sessions facilitated by Frank Yiannas, Food Safety Expert and Adjunct Faculty in the Online MSFS Program at MSU. The program also includes a dynamic lecture by guest speaker William "Bill" Marler, Managing Partner, Marler Clark LLP PS.